Festive cooking

Simple recipes for an extra special Christmas!

This Christmas L'atelier des Chefs have created a delicious selection of festive recipes for you to discover... Here are just a few of our seasonal, yet simple ideas for you to try at home!

Entertain with flair!

A delicious, hassle-free trio of recipes perfect for dinner party entertaining over the Christmas period.

Veloute of pumpkin with poached egg, chestnut and crisped ham

Fillet of duck with a duck confit, foie gras and potato stack

Tarte fine with plums and frangipane

Festive Fizz!

Celebrate in style – enjoy this extra special menu dedicated to the finest festive bubbles: Champagne!

Grilled oysters with champagne sabayon and braised leeks

Fillet of pike perch with champagne sauce

Verrine of clementines with frangipane and a champagne emulsion

Decadent Desserts

Try something new this year with our selection of decadent and delicious desserts!

Dark chocolate and chili mille-feuille with a salted butter caramel sauce

Chestnut tiramisu with whisky caramel and almond nougatine

Raspberry and rose water tiramisu with fresh rose petals