Garlic is widely used as a flavouring or seasoning due to its pungent smell and taste.
144 recipes filed under Garlic recipes
Roasted rump of lamb served with a fresh herb risotto, sweet and smoky red pepper chutney and a rosemary oil.
A light shellfish starter of fresh mussels cooked with a garlic and fennel butter sauce.
Mussels served with a garlic cream and traditional white wine sauce.
A summer salad of rocket and cherry tomatoes with garlic prawns and a zesty home made lemon mayonnaise.
Baby back ribs marinated in white pepper and garlic. Fried until crispy and best served with a crunchy green salad.
Gambas al ajillo - pan-fried prawns with garlic, chilli, paprika, sherry and fresh parsley. Ideal as a starter or as part of a selection of tapas dishes.
This recipe is a quick and simple way to make delicious garlic bread in no more than 10 minutes!
Roasted duck breast served with baby potatoes and spring onions, garlic roasted courgettes and a pink peppercorn sauce.
A rich and creamy mushroom soup served with crunchy garlic croutons and chopped chives.
Grilled sirloin steak served with oven roasted provencale tomato, sautéed potatoes and a garlic and parsley butter.