L’atelier des Chefs cooking classes - Cooking class search results

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188 classes match your search

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Cooking class : british, from Friday 6 March to St Paul's.
60 minute cooking class

British - Complimentary glass of wine

Friday 6 March - 6.30 to 7.30 -
St Paul's
60 minute cooking class
  • - Roast chicken with a classic marsala sauce
  • - A flourless chocolate cake with chantilly cream

£36.00 / person

£0.00 / person

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Cooking class : steak, from Friday 6 March to Oxford Circus.
30 minute cooking class

Steak

Friday 6 March - 12 to 12.30 -
Oxford Circus
30 minute cooking class
  • - Steak sandwich with truffle mayonnaise and rocket salad

£15.00 / person

£0.00 / person

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Cooking class : thai, from Friday 6 March to Oxford Circus.
60 minute cooking class

Thai

Friday 6 March - 12 to 1 -
Oxford Circus
60 minute cooking class
  • - Spicy chicken soup with coconut
  • - Whole seabass baked in banana leaf
  • - Jasmine rice

£36.00 / person

£0.00 / person

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Cooking class : sushi making with yutaka, from Friday 6 March to St Paul's.
30 minute cooking class

Sushi making with Yutaka

Friday 6 March - 1 to 1.30 -
St Paul's
30 minute cooking class
  • - California style hand roll

£15.00 / person

£0.00 / person

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Cooking class : vegetarian thali, from Friday 6 March to Oxford Circus.
90 minute cooking class

Vegetarian Thali

Friday 6 March - 1 to 2.30 -
Oxford Circus
90 minute cooking class
  • - Turnip masala with stir fried spring greens, basmati rice and raita
  • - Saag aloo
  • - Carrot and Green Chilli Achar

£54.00 / person

£0.00 / person

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Cooking class : knife skills: filleting & cooking fish, from Friday 6 March to Oxford Circus.
90 minute cooking class

Knife skills: Filleting & cooking fish

Friday 6 March - 2 to 3.30 -
Oxford Circus
90 minute cooking class
  • - How to look after and sharpen knives
  • - How to fillet a round fish
  • - Oven baked bream with chilli, ginger and garlic
  • - Vegetable stir fry

£54.00 / person

£0.00 / person

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Cooking class : champagne afternoon tea, from Friday 6 March to St Paul's.
2 hour cooking class

Champagne Afternoon Tea

Friday 6 March - 3 to 5 -
St Paul's
2 hour cooking class
  • - Smoked Salmon and Cucumber Sandwich
  • - Butter scones
  • - Macaroons with salted butter caramel
  • - White chocolate and coconut truffles.
  • - Raspberry Ripple Marshmallow

£72.00 / person

£0.00 / person

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Cooking class : moroccan, from Friday 6 March to Oxford Circus.
90 minute cooking class

Moroccan

Friday 6 March - 3.30 to 5 -
Oxford Circus
90 minute cooking class
  • - Spiced aubergine dip, Baba ghanoush.
  • - Hummous
  • - Moroccan flatbreads
  • - Butternut squash, courgette and chickpea tagine with saffron cous cous

£54.00 / person

£0.00 / person

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Cooking class : curries, from Friday 6 March to Oxford Circus.
60 minute cooking class

Curries

Friday 6 March - 4.30 to 5.30 -
Oxford Circus
60 minute cooking class
  • - Chicken Madras
  • - Bombay aloo
  • - Mint and cucumber raita

£36.00 / person

£0.00 / person

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Cooking class : french, from Friday 6 March to Oxford Circus.
90 minute cooking class

French

Friday 6 March - 6 to 7.30 -
Oxford Circus
90 minute cooking class
  • - Moules marinières
  • - Roasted sea trout with beurre noisette, new potatoes and cauliflower
  • - Poached pear with chocolate sauce and almond tuiles

£54.00 / person

£0.00 / person

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Cooking class : french, from Friday 6 March to Oxford Circus.
60 minute cooking class

French

Friday 6 March - 6.30 to 7.30 -
Oxford Circus
60 minute cooking class
  • - Roasted barbary duck breast with pommes puree and petit pois a la francaise
  • - Chocolate orange fondant with Grand Marnier cream

£36.00 / person

£0.00 / person

2 places left
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Cooking class : british, from Friday 6 March to St Paul's.
60 minute cooking class

British - Complimentary glass of wine

Friday 6 March - 6.30 to 7.30 -
St Paul's
60 minute cooking class
  • - Roast chicken with a classic marsala sauce
  • - A flourless chocolate cake with chantilly cream

£36.00 / person

£0.00 / person

More details View tripadvisor reviews