A staple starch found in many cuisines around the world, the potato is a popular ingredient due to its versatility. Potatoes can be cooked in a variety of ways, such as roasting, boiling, mashing and baking. Last but not least, potatoes become chips when cut into strips and deep-fried, making a well-loved snack or side-dish.
228 recipes filed under Potatoes recipes
A salad of new potatoes, pesto, cherry tomatoes, asparagus and pancetta.
Puff pastry tarts with a filling of mushrooms, oyster mushrooms and white truffle oil on a potato base served with pan-fried foie gras slices and fresh salad leaves.
Rich and fresh herby potato soup with a lightly spiced crab fritter.
A traditional potato bake infused with vegetable and herb flavours. Perfect to cook for yourself or when entertaining.
Chicken breast stuffed with mushroom and truffle puree and served with a gratin of celeriac, potato and parmesan.
Diced fillet steak mixed with with capers, cornichons, parsley and worcestershire sauce served with griddled potato waffles and a mustard mayonnaise.
Confit duck leg cooked with shallots, cocoa powder and white wine served with layers of sweet potato and a crisp breadcrumb topping.
A warming, richly coloured sweet potato soup served with smoked halibut
A healthy new potato salad made with Greek yogurt, cucumber, spring onion, lemon and fresh herbs, perfect for barbecues or picnics.
Crushed waxy potatoes with smoked bacon lardons and spring onions. Served with a simple watercress salad.