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Sea bream recipes

Our Chefs' Sea bream recipes


Sea bream recipes A fish with silver skin and white flesh which is similar to sea bass. The most popular species of bream used in cooking is the gilt-head bream.

All of our Sea bream recipes

Sea bream recipes: 92 results
Sea bream fillet with courgette and sundried tomatoes recipes
Sea bream fillet with courgette and sundried tomatoes

A perfect lunch or light dinner dish - sea bream cooked with courgettes or sundried tomatoes.

Sea bream recipe in 30mn

Fillet of sea bream with sage served with a green asparagus and pesto risotto recipes
Fillet of sea bream with sage served with a green asparagus and pesto risotto

Steamed fillet of sea bass cooked with sage and served with a rich green asparagus and pesto risotto

Sea bream recipe in 45mn

Fillet of sea bream cooked with a light parmesan crumble served with julienne courgettes recipes
Fillet of sea bream cooked with a light parmesan crumble served with julienne courgettes

Sea bream fillet cooked with a light parmesan crumble served with pan-fried courgette strips.

Sea bream recipe in 30mn

Sea bream temaki recipes
Sea bream temaki

Temaki filled with succulent sea bream and perfectly seasoned sushi rice.

Sea bream recipe in 30mn

Fillet of sea bream with tarragon crust, crushed potatoes with olive oil recipes
Fillet of sea bream with tarragon crust, crushed potatoes with olive oil

Sea bream cooked with a tarragon crust and served with crushed potatoes.

Sea bream recipe in 30mn

Pan-fried sea bream with olive oil mash, grilled courgette and lemon zest recipes
Video : Pan-fried sea bream with olive oil mash, grilled courgette and lemon zest

Crisp fillet of sea bream served with a Mediterranean olive oil mash, chargrilled courgettes and lemon gremolata.

Sea bream recipe in 45mn

Pan-fried sea bream with wilted fennel and aioli recipes
Pan-fried sea bream with wilted fennel and aioli

Pan-fried fillet of sea bream served with a fresh aioli and wilted fennel.

Sea bream recipe in 30mn

Pan-fried sea bream with wilted fennel and black olive salsa recipes
Pan-fried sea bream with wilted fennel and black olive salsa

Crisp fillet of sea bream served with wilted fennel, crushed new potatoes and a spicy black olive salsa.

Sea bream recipe in 15mn

Escabeche of sea bass with glazed sweet potatoes recipes
Escabeche of sea bass with glazed sweet potatoes

Marinated sea bass served with cumin, oregano, chilli and onions and glazed sweet potatoes.

Sea bream recipe in 10mn

Sea bream and chorizo tartare with fennel and apple salad recipes
Sea bream and chorizo tartare with fennel and apple salad

Tartare of sea bream with chorizo, red onion, chives and lemon juice served with a crisp fennel and apple salad.

Sea bream recipe in 30mn

Crisp fillet of bream with provencal vegetables recipes
Crisp fillet of bream with provencal vegetables

Crisp fillet of gilthead bream served with courgettes, peppers and aubergines.

Sea bream recipe in 30mn

Roasted fillet of sea bream with chorizo vinaigrette recipes
Video : Roasted fillet of sea bream with chorizo vinaigrette

A crisp sea bream fillet served with chorizo, red pepper and red onion vinaigrette and crushed new potatoes.

Sea bream recipe in 30mn

Crisp fillet of sea bream with olive oil mash, grilled courgette and a black olive and chilli dressing recipes
Video : Crisp fillet of sea bream with olive oil mash, grilled courgette and a black olive and chilli dressing

Pan-fried fillet of sea bream served with a creamy olive oil mash, char-grilled courgettes and a spicy black olive dressing.

Sea bream recipe in 15mn

Maki roll of sea bream with avocado, sesame seeds and wasabi recipes
Maki roll of sea bream with avocado, sesame seeds and wasabi

A simple maki roll filled with sea bream, avocado and sesame seeds.

Sea bream recipe in 20mn

Crisp fillet of gilt head bream with saffron cous cous, pomegranate dressing and roasted courgettes recipes
Crisp fillet of gilt head bream with saffron cous cous, pomegranate dressing and roasted courgettes

Crisp fillet of black bream seasoned with ras el hanout, served with saffron cous cous mixed with red peppers, flaked almonds, dried fruits and fresh herbs. Served with a pomegranate and honey dressing and garlic roasted courgettes

Sea bream recipe in 15mn

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