Sushi is a Japanese speciality comprised of vinegared rice and either a topping or filling, usually raw fish or vegetables such as cucumber.
Learn to cook sushi rice then season to make maki rolls and salmon sushi.
Sushi recipe in 45mn
A classic sushi starter with wonderful flavours. Serve at a dinner party to impress your guests!
Sushi recipe in 1h
A flavoursome sushi roll with smoked salmon, avocado and cucumber.
Sushi recipe in 30mn
Sushi recipe in 1h
Sushi 'fingers' made with perfectly seasoned sushi rice and succulent lobster meat. A delicous and healthy lunch dish.
Sushi recipe in 30mn
A variation on the famous japanese rice roll with langosutines, avocado and sesame.
Sushi recipe in 30mn
A sushi roll with avocado and cucumber, topped with keta
Sushi recipe in 45mn
A traditional sushi roll made with fresh tuna, with a spicy kick!
Sushi recipe in 30mn
A classic sushi with sea bass, cucumber pickle in rice wine vinegar and wasabi.
Sushi recipe in 20mn
An American invention, this sushi roll combines the sunny flavours of avocado and crab.
Sushi recipe in 20mn
Temaki filled with succulent sea bream and perfectly seasoned sushi rice.
Sushi recipe in 30mn
Two light and simple Japanese sushi rolls - salmon and cucumber as well as a vegetarian avocado and chive version
Sushi recipe in 30mn
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24 February 2012 11:00 - London
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24 February 2012 12:30 - London
Cook, Eat & Run : Cook, Eat & Run with a complimentary Cafe Gourmand
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24 February 2012 13:30 - London
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24 February 2012 15:00 - London
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24 February 2012 18:00 - London
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24 February 2012 18:30 - London
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25 February 2012 9:30 - London
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25 February 2012 13:00 - London
Cook and Dine : Flavours of Asia
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25 February 2012 17:00 - London
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27 February 2012 15:00 - London
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27 February 2012 18:00 - London
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27 February 2012 19:00 - London
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28 February 2012 11:00 - London
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28 February 2012 11:00 - London
Everyday Easy... : Delicious Desserts