Tabbouleh recipes

Our Chefs' Tabbouleh recipes

This Middle Eastern salad forms part of a mezze, where it is typically enjoyed with flat crisp bread. The ingredients traditionally include bulgar wheat, tomato, cucumber, herbs such as parsley or mint, garlic and olive oil.

All of our Tabbouleh recipes

Tabbouleh recipes: 2 results

Tabbouleh with melon and feta

Cous cous salad with diced melon, feta cheese, tomatoes and mint.

Tabbouleh recipe in 15mn

Chicken souvlaki with tabbouleh of Israeli cous cous and tzatziki

Chicken skewers marinated in oregano, lemon and garlic served with Israeli cous cous packed with fresh herbs, roasted red pepper and feta cheese. Garlicky tzatziki served alongside.

Tabbouleh recipe in 10mn