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British main courses, related recipes

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 British Main Courses
Oven roasted fillet of sea bass served with asparagus and a basil butter sauce.
Temps de préparation : 1hr
1hr
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 3.0 ( 20 votes )

A paysanne salad of mackerel, served with lardons and a mustard creme fraiche.
Temps de préparation : 15mins
15mins
Temps de cuisson : 10mins
10mins
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 17 votes )

Pan seared cutlets of lamb, with a fragrant carrot and cumin puree, buttery salsify and an intense green parsley oil.
Niveau : Facile
Easy
Temps de préparation : 15mins
15mins
Temps de cuisson : 20mins
20mins
Temps de repos : 10mins
10mins
Rating: Note : 4.0 ( 15 votes )

A simple and easy quiche recipe made with leeks and emmental cheese on a home made pastry base.
Niveau : Moyen
Medium
Temps de préparation : 30mins
30mins
Temps de cuisson : 45mins
45mins
Temps de repos : 1hr
1hr
Rating: Note : 3.0 ( 18 votes )

Lamb steak served with mashed potato and savoy cabbage colcannon, glazed carrots, celeriac and green beans finished with a fresh parsley, mint and garlic dressing.
Temps de préparation : 15mins
15mins
Temps de cuisson : 30mins
30mins
Temps de repos : 5mins
5mins
Rating: Note : 4.0 ( 12 votes )

Traditional beef dish with wholesome fennel, topped with a flavoursome balsamic drizzle.
Temps de préparation : 1hr30
1hr30
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )

Chargrilled lamb steak with buttery mashed potatoes, mint and parsley sauce and savoy cabbage
Niveau : Facile
Easy
Temps de préparation : 15mins
15mins
Temps de cuisson : 45mins
45mins
Temps de repos : 0mn
0mn
Rating: Note : 3.0 ( 20 votes )

Roasted pork fillet served on a bed of braised savoy cabbage with capers and parsley and finished with a chestnut mushroom, walnut and tarragon garnish.
Temps de préparation : 10mins
10mins
Temps de cuisson : 15mins
15mins
Temps de repos : 5mins
5mins
Rating: Note : 4.0 ( 10 votes )

Fillet salmon topped with a watercress, wild garlic and ricotta puree before being wrapped in puff pastry and open baked. This flavoursome dish is served with a refreshing cucumber and dill salad.
Temps de préparation : 15mins
15mins
Temps de cuisson : 20mins
20mins
Temps de repos : 10mins
10mins
Rating: Note : 4.0 ( 10 votes )

Roasted chicken supremes served with rich creamed fennel and refreshing parsley, caper and red onion salad.
Temps de préparation : 10mins
10mins
Temps de cuisson : 15mins
15mins
Temps de repos : 5mins
5mins
Rating: Note : 4.0 ( 10 votes )