chocolate recipes, cupcakes, fondant, mousse
Discover our fantastic selection of Chocolate Recipes and Baking Ideas written by our expert professional chefs at L'atelier des Chefs, based in London.
A smooth and creamy chocolate dessert topped with a sprinkling of chopped pistachios and served with homemade shortbread biscuits.
A classic French patisserie delight. Serve at a party or simply make at home as a treat.
An easy recipe for homemade crunchy honeycomb coated in dark chocolate.
A delicious chocolate fondact with a subtle kick of piment d'Espelette.
Chocolate cup cakes topped with dark chocolate icing and strawberries.
A rich chocolate cream topped with cognac emulsion and a crisp biscuit crumble.
A creamy chocolate dessert served with vanilla shortbread and a prune and Armagnac emulsion.
A rich chocolate cream served with Breton biscuits and a prune and Armagnac emulsion.
A great recipe for cooking with children - mini sponge cakes with dessicated coconut and dark chocolate chips.
Chocolate mendiants made with dark chocolate, flaked almonds, raisins and pistachios.