chocolate recipes, cupcakes, fondant, mousse
Discover our fantastic selection of Chocolate Recipes and Baking Ideas written by our expert professional chefs at L'atelier des Chefs, based in London.
Star shaped Christmas biscuits with cinnamon and vanilla served with spiced hot chocolate.
A smooth and creamy chocolate dessert topped with a sprinkling of chopped pistachios and served with homemade shortbread biscuits.
A classic French patisserie delight. Serve at a party or simply make at home as a treat.
An easy recipe for homemade crunchy honeycomb coated in dark chocolate.
A delicious chocolate fondact with a subtle kick of piment d'Espelette.
Chocolate cup cakes topped with dark chocolate icing and strawberries.
A rich chocolate cream topped with cognac emulsion and a crisp biscuit crumble.
A creamy chocolate dessert served with vanilla shortbread and a prune and Armagnac emulsion.
A rich chocolate cream served with Breton biscuits and a prune and Armagnac emulsion.
A great recipe for cooking with children - mini sponge cakes with dessicated coconut and dark chocolate chips.