A sweet food made from the seed of the cacao tree, cultivated in Mexico, Central and South America.
248 recipes filed under Chocolate recipes
A smooth and creamy chocolate dessert topped with a sprinkling of chopped pistachios and served with homemade shortbread biscuits.
An easy recipe for homemade crunchy honeycomb coated in dark chocolate.
Classic French petits fours made with honey, vanilla and chocolate chips.
A delicious chocolate fondact with a subtle kick of piment d'Espelette.
Chocolate cup cakes topped with dark chocolate icing and strawberries.
A rich chocolate cream topped with cognac emulsion and a crisp biscuit crumble.
A creamy chocolate dessert served with vanilla shortbread and a prune and Armagnac emulsion.
A rich chocolate cream served with Breton biscuits and a prune and Armagnac emulsion.
A great recipe for cooking with children - mini sponge cakes with dessicated coconut and dark chocolate chips.
Chocolate mendiants made with dark chocolate, flaked almonds, raisins and pistachios.