As a crossroads between Europe, Asia, the Caucasus and North Africa, this area has long been a hub of food and recipe exchange.
Middle Eastern cuisine is rich in spices, herbs, vegetables and meats.
Our chefs have devised a range of Middle Eastern cookery classes built to inspire your home cooking.
We look forward to welcoming you for your own Middle Eastern kKitchen experience.
Kerala prawn currySpiced prawn samosas with minted yogurt dip