As a crossroads between Europe, Asia, the Caucasus and North Africa, this area has long been a hub of food and recipe exchange.
Middle Eastern cuisine is rich in spices, herbs, vegetables and meats.
Our chefs have devised a range of Middle Eastern cookery classes built to inspire your home cooking.
We look forward to welcoming you for your own Middle Eastern kKitchen experience.
Spiced Halloumi skewers with Chermoula sauce and cous-cous salad
Naan breadMatar PaneerCarrot and Green Chilli Achar
Chicken Shawarma, Pitta Bread, Crispy salad & Yoghurt dressing