60 mn: Menu - Thaï Sunday 16 December 2018 at 13h00

Oxford Circus, London
Cours de cuisine à Oxford Circus, London, le Sunday 16 December 2018 at 13h00
Our 60min cooking classes take place at various time throughout the day, Monday to Saturday. Lasting just one hour, these classes are designed to inspire.

Recipes in this class

A salad of crispy fried calamari with a 'quick' chilli jam and dressed baby gem lettuce.
Red Curry is one of Thailand's greatest exports and duck is the ideal accompaniment. In this class you will learn to balance a number of flavours and spices as you make a red curry paste from scratch. A quick and easy curry to put together and a definite show stopper for friends and family. All ingredients in this recipe can be found in your local shops.

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Attending people of this class

Catherine
Christine C
Gould
Holly
Michael
James
Fahima
Fraser
Sam
Susie
Tatiana
Ayten

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