2H: Pastry - Party Desserts Friday 28 June 2019 at 15h00

St Paul's, London
Cours de cuisine à St Paul's, London, le Friday 28 June 2019 at 15h00
Our two hour cooking lessons take place in both London venues and cover a wide variety of class themes sure to boost your culinary confidence…

Recipes in this class

White chocolate and Griottine Cherry Semi-freddo
Delicious as part of a dessert, or make a tub for those special moments!
Hazelnut Dacquoise, Salt chocolate ganache, Hazelnut Praline
This recipe is a great alternative to macaroons, both from a flavour but also a simplistic point of view
Simple Chocolate Fondant
Also known as 'Lava Cake' or 'Volcano Pudding' this surprisingly simple dessert was originally made even simpler..
Chocolate Panna cotta
A classic, this particular recipe encapsulated in chocolate, perfect prepared the day before for a dinner party.

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L'atelier des Chefs at St Paul's, London
10 Foster Lane London EC2V 6HR
Telephone : 0207 796 0110

St Paul’s (Central Line) or Bank (Central, Northern, DLR and Waterloo & City line)
4, 25, 43, 141, 76, 100, 172, 571, 8, 56, 242
NCP car park Aldersgate Street or Thames Exchange