90 mn: Menu - Filipino Friday 19 July 2019 at 18h00

St Paul's, London
Cours de cuisine à St Paul's, London, le Friday 19 July 2019 at 18h00
90 mn: Menu - Filipino

Recipes in this class

Named from the Spanish word 'Adobar' or marinade, this traditional Phillipino dish has been a staple part of the national diet since the 1500's.
delicious and traditional filipino sweet and fluffy dessert made with rice flour and coconut
Traditional Filipino appetiser made with minced pork inside a crispy fired pastry roll

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Attending people of this class

Ann
Dominic

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