60 mn: Menu - Italian Saturday 18 January 2020 at 13h00

St Paul's, London
Cours de cuisine à St Paul's, London, le Saturday 18 January 2020 at 13h00
Our 60min cooking classes take place at various time throughout the day, Monday to Saturday. Lasting just one hour, these classes are designed to inspire.

Recipes in this class

Crispy skinned roast chicken with a sweet and sour aubergine and olive oil ragu.
Griddled garlicky bread with steamed broccoli spears and an anchovy, rosemary and chilli dressing.

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Attending people of this class

Lukasz
Nolwenn
Maria

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