60 mn: Menu - Italian Thursday 27 February 2020 at 10h30

St Paul's, London
Cours de cuisine à St Paul's, London, le Thursday 27 February 2020 at 10h30
Our 60min cooking classes take place at various time throughout the day, Monday to Saturday. Lasting just one hour, these classes are designed to inspire.

Recipes in this class

Roast Chicken Breast, Caponata, Rocket and Parmesan
Crispy skinned roast chicken with a sweet and sour aubergine and olive oil ragu.
Spring Green Bruschetta
Griddled garlicky bread with steamed broccoli spears and an anchovy, rosemary and chilli dressing.

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L'atelier des Chefs at St Paul's, London
10 Foster Lane London EC2V 6HR
Telephone : 0207 796 0110

St Paul’s (Central Line) or Bank (Central, Northern, DLR and Waterloo & City line)
4, 25, 43, 141, 76, 100, 172, 571, 8, 56, 242
NCP car park Aldersgate Street or Thames Exchange