90 mn: Menu - Sushi Saturday 29 February 2020 at 10h30

St Paul's, London
Cours de cuisine à St Paul's, London, le Saturday 29 February 2020 at 10h30
Spend 90 minutes in the kitchen with one of our professional chefs and they'll teach you some expert tips of the trade as you cook some fantastic food.

Recipes in this class

Maki roll with sea bass and pickled cucumber
A classic sushi with sea bass, cucumber pickle in rice wine vinegar and wasabi.
Temaki hand roll with shiitake and chives
A traditional cone shaped sushi filled with perfectly cooked sushi rice, a few sauteed shiitake mushrooms and chives.
Salmon and avocado sushi with sesame seeds
Follow these simple steps to make your own perfect sushi

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L'atelier des Chefs at St Paul's, London
10 Foster Lane London EC2V 6HR
Telephone : 0207 796 0110

St Paul’s (Central Line) or Bank (Central, Northern, DLR and Waterloo & City line)
4, 25, 43, 141, 76, 100, 172, 571, 8, 56, 242
NCP car park Aldersgate Street or Thames Exchange