2H: Menu - Asian Street Food Saturday 23 May 2020 at 10h00

Oxford Circus, London
Cours de cuisine à Oxford Circus, London, le Saturday 23 May 2020 at 10h00
Our two hour cooking lessons take place in both London venues and cover a wide variety of class themes sure to boost your culinary confidence…

Recipes in this class

Spicy glazed baby back pork ribs
Baby back pork ribs cooked slowly in whiskey, cola, red chilli paste and aromatic spices
Crisp Asian slaw
Everyone loves a slaw, and this Asian version is no different. It'll bring an exotic touch to any meal, and is a fresh take on a family favourite.
Malaysian Style chicken satay
A South east asian speciality, of skewered chicken, marinated with aromatic spices and served with a rich peanut sauce
Steamed bao buns with shredded hoi sin duck
Make the bao bun dough and stuff them yourself with whatever you like. In this recipe we will use store bought confit duck and hoi sin sauce.

Classes you might like

L'atelier des Chefs at Oxford Circus, London
19 Wigmore Street London W1U 1PH
Telephone : 0207 499 6580

Bond Street (Central and Jubilee line) and or Oxford Circus (Victoria, Bakerloo and Central line)
6, 7, 8, 10, 13, 15, 23, 25, 55, 73, 94, 98, 113, 137, 139, 159, 189, 390 Bond Street Station / Cavendish Square
NCP car park, 74-77 Welbeck Street or NCP car park in Cavendish Square.