cream recipes

The fat-rich cream taken from the top of unhomogenised milk, cream varies from light single cream to heavy double or clotted cream. Its smooth, velvety texture makes it a favourite ingredient for desserts as it adds richness and that hint of indulgence.
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 Cream Recipes
'Samosas' of brick pastry filled with chicken, red pepper, mushroom and coriander.
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 11 votes )

Chocolate truffles encased in batter. Crunchy on the outside, warm and melted in the centre..delicious!
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 11 votes )

Delicate macaroons filled with a chocolate and honey ganache - perfect for a snack or as an after dinner treat, sure to impress every time!
Niveau : Difficile
Hard
Temps de préparation : 30mins
30mins
Temps de cuisson : 15mins
15mins
Temps de repos : 10mins
10mins
Rating: Note : 4.0 ( 13 votes )

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Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )

Learn to make a sabayon sauce with sparkling wine as a luxurious topping for peaches in caramel, then glaze it under a hot flame
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )


A crisp almond tuile filled with a light mascarpone cream and served with fresh fruit.
Niveau : Difficile
Hard
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )

A summer fruit crumble with a difference apricots, almonds and a mascarpone sabayon come together to create this delicous dessert.
Temps de préparation : 10mins
10mins
Temps de cuisson : 15mins
15mins
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 14 votes )

A light lentil cream served with pan-fried foie gras and toasted pine nuts.
Temps de préparation : 45mins
45mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 11 votes )

Figs roasted in a raspberry caramel served with a mascarpone sabayon and a shortbread biscuit.
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )

A modern take on the classic "moules marinières" - shelled mussels served with a mussel and saffron cream.
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 11 votes )