cream recipes

The fat-rich cream taken from the top of unhomogenised milk, cream varies from light single cream to heavy double or clotted cream. Its smooth, velvety texture makes it a favourite ingredient for desserts as it adds richness and that hint of indulgence.
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 Cream Recipes
A crisp almond tuile filled with a light mascarpone cream and served with fresh fruit.
Niveau : Difficile
Hard
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )

A summer fruit crumble with a difference apricots, almonds and a mascarpone sabayon come together to create this delicous dessert.
Temps de préparation : 10mins
10mins
Temps de cuisson : 15mins
15mins
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 14 votes )

A light lentil cream served with pan-fried foie gras and toasted pine nuts.
Temps de préparation : 45mins
45mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 11 votes )

Figs roasted in a raspberry caramel served with a mascarpone sabayon and a shortbread biscuit.
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )

A modern take on the classic "moules marinières" - shelled mussels served with a mussel and saffron cream.
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 11 votes )


A delicious raspberry and lime cheesecake - a modern take on an American favourite.
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 3.0 ( 23 votes )

Mini tartlets from Normandy made with apples and a baked cream topping .
Temps de préparation : 45mins
45mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )

The classes "poulet au vin jaune" reworked by L'atelier des Chefs. Slices of chicken cooked in vin jaune served with tagliatelle and mushrooms.
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )

A twist on the classic tiramisu dish - chestnut cream is combined with mascarpone to give a light and fluffy mousse served over amaretto and coffee infused biscuits.
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 11 votes )

A smooth and light veloute of lentils, quinoa and baby leek
Temps de préparation : 45mins
45mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )