Curry is a gravy-based dish which comes from the Tamil word for Discover our fantastic selection of Curry Recipes and Cooking Ideas all written by our expert professional chefs at L'atelier des Chefs, based in London.
Curry Recipes, Chicken, Lamb, Beef, Vegetable, related recipes
Learn to cook one of the UK's favourite take away classics. A Jalfrezi is a traditional curry which is cooked with marinated meat and vegetables in a medium spiced tomato sauce. For this recipe, we have decided to use chicken breast which will allow you to cook with fresh spices and ingredients in just 30 minutes. It really is that easy!
Achars are traditional Indian pickles that require several weeks of fermentation. However, when served young, they make lovely salads to temper the heat of a curry, or in place of more common side dishes.