Discover our selection of Chefs' fish recipes.
64 recipes filed under Fish recipes
An Indonesian curry made with fresh sea bream, coconut milk, chilli and lemongrass.
A tomato, mint and parsley cous cous salad topped with skewers of grilled salmon and cod.
Pan-fried salmon with a honey and soy glaze served with a mushroom risotto.
A simple Asian inspired mackerel dish to help you sharpen up your knife skills. Fillet the fish, dice the chilli and ginger, cut your herbs to perfection.
Salmon cooked in a marinade of tandoori massala spices, green chilli and ginger. The fish is served on a bed of spiced potatoes and finished with a cherry tomato, almond and yogurt sauce.
Join us for our knife skills class and learn how to fillet a round fish such as mackerel, bream or salmon.
Asian style fish and chips - a crisp fillet of sea bass served with matchstick potatoes, pak choi and a wasabi mayonnaise.
Smoked mackerel fish cakes with a lime and chilli aioli, served with a salad of rocket leaves.
A light risotto of pea and mint, with creme fraiche and fish.
Crunchy pieces of pollack served with home made mushy peas.