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foie gras recipes

Discover our fantastic selection of foie gras recipes, all written by our expert chefs. These foie gras recipes are easy to cook and perfect for cooking time and again at home.
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 Foie Gras Recipes
Learn to make a simple but delicious foie gras terrine made with a dash of port and 5 spices.
Niveau : Facile
Easy
Temps de préparation : 1hr
1hr
Temps de cuisson : 20mins
20mins
Temps de repos : 12hrs
12hrs
Rating: Note : 3.0 ( 56 votes )

Ravioli with a foie gras and white truffle oil filling served on a bed of leeks and finished with a creamy chicken veloute.
Niveau : Facile
Easy
Temps de préparation : 30mins
30mins
Temps de cuisson : 50mins
50mins
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 18 votes )

A hearty winter dish of poached chicken stuffed with foie gras and served on a bed of pumpkin risotto.
Temps de préparation : 30mins
30mins
Temps de cuisson : 20mins
20mins
Temps de repos : 5mins
5mins
Rating: Note : 4.0 ( 14 votes )

Ravioli filled with foie gras and white truffle oil served on a bed of marinated mushrooms and hazelnuts and finished with a mushroom veloute and fresh parmesan.
Temps de préparation : 20mins
20mins
Temps de cuisson : 15mins
15mins
Temps de repos : 0mn
0mn
Rating: Note : 3.0 ( 27 votes )

A foie gras flan with crispy hazelnuts, in a white bean cream.
Temps de préparation : 30mins
30mins
Temps de cuisson : 25mins
25mins
Temps de repos : 10mins
10mins
Rating: Note : 3.0 ( 21 votes )

Parfait of chicken liver and foie gras served with madeira jelly and toasted brioche.
Niveau : Facile
Easy
Temps de préparation : 30mins
30mins
Temps de cuisson : 15mins
15mins
Temps de repos : 1hr
1hr
Rating: Note : 3.0 ( 79 votes )

Pan-fried foie gras served with a compote of caramelised pears, onion and honey with white balsamic vinegar.
Temps de préparation : 20mins
20mins
Temps de cuisson : 10mins
10mins
Temps de repos : 0mn
0mn
Rating: Note : 3.0 ( 98 votes )

An easy recipe for a classic french dartois and delicious accompaniments.
Temps de préparation : 20mins
20mins
Temps de cuisson : 25mins
25mins
Temps de repos : 0mn
0mn
Rating: Note : 3.0 ( 2 votes )

Pan-fried foie gras served on pain d'epice cooked as a French toast and served with a compote of apple and quince.
Niveau : Moyen
Medium
Temps de préparation : 30mins
30mins
Temps de cuisson : 1hr3
1hr3
Temps de repos : 2mins
2mins
Rating: Note : 3.0 ( 18 votes )

Deer steaks topped with pan-fried foie gras served on a bed of slow cooked celeriac and finished with a chestnut, lingonberry and red wine sauce.
Temps de préparation : 45mins
45mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 16 votes )