A healthy food which can be eaten raw or cooked. A wide variety of fruits can be incorporated into desserts and also are a nice addition to savoury dishes. They can also be preserved by drying them or in a jam or chutney.
A twist on a traditional tiramisu. Summer fruits gently cooked in a raspberry caramel and layered with mascarpone cheese, chopped pistachios and sponge fingers.
Make the most of summer fruits with this classic British recipe - layers of sliced white bread filled with sweet berries. Serve with fresh cream for a delicious traditional dessert.