game recipes

Game is an umbrella term used to describe wild birds and animals which are hunted for consumption. Game birds include pheasant and partridge, while animals include rabbit and venison. It is usually stronger in flavour than meat such as chicken and pork.
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 Game Recipes
Roasted pheasant breast wrapped in smokey pancetta served with crispy kale and a velvety parsnip puree.
Temps de préparation : 20mins
20mins
Temps de cuisson : 25mins
25mins
Temps de repos : 5mins
5mins
Rating: Note : 4.0 ( 83 votes )

An elegant autumn dish of roast pheasant breast, potato gnocchi and a rich sauce made with seasonal wild mushrooms.
Temps de préparation : 30mins
30mins
Temps de cuisson : 15mins
15mins
Temps de repos : 5mins
5mins
Rating: Note : 2.0 ( 2 votes )