Gingerbread can be made as a cake or a biscuit and contains a predominant flavour of ginger and treacle.
Mixed spice and stem ginger biscuits dipped in dark chocolate.
Gingerbroad cooked as a French toast served with caramelised pears and caramel sauce.
Savoury muffins made with pieces of ham, gingerbread and olive oil. Perfect for brunch or lunch!
Spiced cupcakes made with candied ginger and mixed spices topped with a rich ginger caramel frosting.
Freshly baked ground ginger and dark chocolate chip shortbread cookies.
Ginger bread cookie dough and icing, all you need to make a Christmas family treat!
Delicate French macaroons filled with gingerbread cream and caramelised bananas.
Classic french macaroon infused with gingerbread spices filled with egg nog filling
An easy to prepare cupcake flavoured with gingerbread spices and Guinness and finished with a cream cheese frosting.
There's nothing like gingerbread spices and candied ginger to evoke the holiday season. These macaroons are a step up from coloured ones, and they are dresssed to impress!