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 Italian Recipes
Biscotti, known also as cantuccini, are Italian almond biscuits that originated in the city of Prato. They are lovely, dry, and crunchy.
Temps de préparation : 15mins
15mins
Temps de cuisson : 30mins
30mins
Temps de repos : 0mn
0mn
Rating: Note : 1.0 ( 1 vote )

Panna cotta is a traditional creamy and light Italian dessert. This is flavoured with limoncello Liqueur and decorated with minted raspberries.
Temps de préparation : 10mins
10mins
Temps de cuisson : 5mins
5mins
Temps de repos : 2hrs
2hrs
Rating: Note : 5.0 ( 3 votes )

Multi Coloured, Multi Flavoured Italian Pasta and the technique of how to make Farfalle and Garganelli shapes.
Temps de préparation : 45mins
45mins
Temps de cuisson : 5mins
5mins
Temps de repos : 15mins
15mins

A great, light and crispy macaroon recipe using an Italian meringue.
Temps de préparation : 30mins
30mins
Temps de cuisson : 15mins
15mins
Temps de repos : 5mins
5mins

A light cookie-like shell using an Italian meringue filled with a smooth milk chocolate.
Temps de préparation : 30mins
30mins
Temps de cuisson : 20mins
20mins
Temps de repos : 15mins
15mins
Rating: Note : 5.0 ( 2 votes )


Crisp macaroon shells made with an Italian meringue, filled with a zesty lemon curd.
Temps de préparation : 30mins
30mins
Temps de cuisson : 30mins
30mins
Temps de repos : 15mins
15mins
Rating: Note : 5.0 ( 1 vote )

Crispy shell macaroons, made with an Italian meringue and filled with salted caramel
Temps de préparation : 45mins
45mins
Temps de cuisson : 15mins
15mins
Temps de repos : 0mn
0mn
Rating: Note : 5.0 ( 1 vote )

Crispy shell macaroons made with an italian meringue and filled with a lime and ginger buttercream
Temps de préparation : 30mins
30mins
Temps de cuisson : 15mins
15mins
Temps de repos : 0mn
0mn
Rating: Note : 5.0 ( 2 votes )

Crispy shell macaroons made with an italian meringue and filled with a peanut butter creme patisserie and raspberry jam
Temps de préparation : 20mins
20mins
Temps de cuisson : 15mins
15mins
Temps de repos : 45mins
45mins
Rating: Note : 5.0 ( 2 votes )

A biscuit crust with a tangy sweet lime custard filling, topped with Italian meringue
Temps de préparation : 15mins
15mins
Temps de cuisson : 30mins
30mins
Temps de repos : 15mins
15mins