We use cookies to help this site deliver the best possible experience.   Remove this notice.

jerusalem artichoke recipes

This type of artichoke is a species of sunflower, where its tubor is eaten as a root vegetable sometimes known as 'sunchoke'. The white flesh has a nutty flavour and crunchy texture. A good source of iron, Jerusalem artichokes can be boiled, steamed or made into a creamy soup.
New search
Key words
Ingredients
With :
Without :
Criteria
Dietary requirements
 Jerusalem Artichoke Recipes
A velvety autumnal soup made with Jerusalem artichokes and fresh thyme served with slices of pan-fried foie gras.
Temps de préparation : 15mins
15mins
Temps de cuisson : 20mins
20mins
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 13 votes )

A smooth and creamy Jerusalem artichoke vélouté served with pan-fried prawns.
Temps de préparation : 20mins
20mins
Temps de cuisson : 33mins
33mins
Temps de repos : 0mn
0mn
Rating: Note : 3.0 ( 37 votes )

A creamy, rich, smooth soup made with Jerusalem artichokes, served crispy skins made with the peelings and truffle oil.
Temps de préparation : 15hrs
15hrs
Temps de cuisson : 15hrs
15hrs
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 11 votes )

Fresh scallops, crisp and goldne brown served with a velvety Jerusalem articoke puree and crisp pancetta.
Niveau : Moyen
Medium
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 19 votes )

Scallops pan fried with a little butter on a bed of creamy artichoke purée and finished with truffled pan juices and crispy pancetta.
Temps de préparation : 30mins
30mins
Temps de cuisson : 40mins
40mins
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )

Scallops pan fried with a little butter on a bed of creamy artichoke purée and finished with truffled pan juices and crispy pancetta.
Temps de préparation : 20mins
20mins
Temps de cuisson : 25mins
25mins
Temps de repos : 0mn
0mn

A lovely combination of sweet, earthy and salty flavours using classic autumnal ingredients.
Temps de préparation : 20mins
20mins
Temps de cuisson : 25mins
25mins
Temps de repos : 0mn
0mn

A puff pastry pie filled with ceps, Jerusalem artichokes and served with a chestnut gratin and pink peppercorn sauce.
Temps de préparation : 15mins
15mins
Temps de cuisson : 35mins
35mins
Temps de repos : 7mins
7mins
Rating: Note : 4.0 ( 10 votes )

A homemade pastry case filling with asparagus, artichoke, ham and a creamy creme fraiche and gruyere cheese filling.
Temps de préparation : 1hr
1hr
Temps de cuisson : 35mins
35mins
Temps de repos : 1hr
1hr
Rating: Note : 4.0 ( 10 votes )

A pasta dish served with pesto made with artichokes and ricotta.
Temps de préparation : 10mins
10mins
Temps de cuisson : 10mins
10mins
Temps de repos : 5mins
5mins
Rating: Note : 4.0 ( 10 votes )