lamb recipes

Lamb is a highly popular and versatile meat and our chefs have created a wide variety of lamb recipes for you to have a go at. Choose from rack of lamb, lamb chops, lamb shoulder, lamb shank and many more, just ask your butcher for your preferred cut or the best cut for the type of dish you are cooking. A delicious, rich meat, lamb can be grilled, roasted or simply pan-fried. Often served with mint sauce, lamb recipes are a great choice for special occasions and Sunday roasts. Lamb also works well in tagines and other middle eastern cuisines.
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 Lamb Recipes
Pan-fried skewers of lamb cooked with a garlic, chilli and basil marinade and served with olive, mint and lemon cous cous.
Temps de préparation : 30mins
30mins
Temps de cuisson : 15mins
15mins
Temps de repos : 45mins
45mins
Rating: Note : 4.0 ( 10 votes )

Crisp brick pastry parcels with a lamb, shallot and coriander filling.
Temps de préparation : 20mins
20mins
Temps de cuisson : 6mins
6mins
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )

Leg of lamb raosted in the oven with fleur de sel and olive oil, served with a rosemary skewer of Provence artichokes and stewed red peppers with piment d'Espelette.
Temps de préparation : 35mins
35mins
Temps de cuisson : 30mins
30mins
Temps de repos : 45mins
45mins
Rating: Note : 4.0 ( 10 votes )

Braised lamb leg cooked with carrots and onions served with a butternut squash risotto.
Temps de préparation : 30mins
30mins
Temps de cuisson : 25mins
25mins
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )

Lamb cooked with herbes de Provence and served with pepperonata and thyme roasted baby potatoes.
Temps de préparation : 20mins
20mins
Temps de cuisson : 45mins
45mins
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 11 votes )


Minced lamb burger spiced with cumin, chilli and coriander served in a pitta bread with harissa mayonnaise and spicy potato wedges.
Niveau : Facile
Easy
Temps de préparation : 10mins
10mins
Temps de cuisson : 10mins
10mins
Temps de repos : 5mins
5mins
Rating: Note : 4.0 ( 34 votes )

Lamb steak served with mashed potato and savoy cabbage colcannon, glazed carrots, celeriac and green beans finished with a fresh parsley, mint and garlic dressing.
Temps de préparation : 15mins
15mins
Temps de cuisson : 30mins
30mins
Temps de repos : 5mins
5mins
Rating: Note : 4.0 ( 13 votes )

Rump of lamb with a rosemary and garlic crust, served with creamy gratin dauphinoise and a red wine sauce.
Niveau : Facile
Easy
Temps de préparation : 30mins
30mins
Temps de cuisson : 1hr
1hr
Temps de repos : 0mn
0mn
Rating: Note : 3.0 ( 200 votes )

Rump of lamb with a rosemary, garlic and parsley crust served with silky olive oil mashed potatoes and baby vegetables.
Niveau : Moyen
Medium
Temps de préparation : 20mins
20mins
Temps de cuisson : 30mins
30mins
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 36 votes )

Lamb cooked in a tomato and white wine sauce served with carrots, potatoes, mushrooms and cherry tomatoes.
Temps de préparation : 20mins
20mins
Temps de cuisson : 15mins
15mins
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )