Lamb is a highly popular and versatile meat and our chefs have created a wide variety of lamb recipes for you to have a go at. Choose from rack of lamb, lamb chops, lamb shoulder, lamb shank and many more, just ask your butcher for your preferred cut or the best cut for the type of dish you are cooking. A delicious, rich meat, lamb can be grilled, roasted or simply pan-fried. Often served with mint sauce, lamb recipes are a great choice for special occasions and Sunday roasts. Lamb also works well in tagines and other middle eastern cuisines.