mackerel recipes

Mackerel are a highly oily fish found in temperate climates. They are often salted or smoked to keep the meat fresh.
New search
Key words
Ingredients
With :
Without :
Criteria
Dietary requirements
 Mackerel Recipes
Miso soup, made using kombu, dashi made from scratch and white miso, Miso cured Mackerel, Spinach Goma-ae and an Edamame Shira-ae
Temps de préparation : 30mins
30mins
Temps de cuisson : 15mins
15mins
Temps de repos : 0mn
0mn