maki recipes

Maki, which means 'rolling' in Japanese, are sushi rolls. To make maki, sushi rice and fillings are rolled in dried seaweed, also known as nori.
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 Maki Recipes
Japanese maki rolls filled with strips of salmon, kohlrabi and chive.
Temps de préparation : 20mins
20mins
Temps de cuisson : 15mins
15mins
Temps de repos : 30mins
30mins
Rating: Note : 4.0 ( 10 votes )

Making fresh yoghurt, with raw ingredients, to be used in sweet or savoury dishes, or delicious on its own!
Temps de préparation : 5mins
5mins
Temps de cuisson : 30mins
30mins
Temps de repos : 4hrs
4hrs
Rating: Note : 5.0 ( 1 vote )

Japanese maki rolls with a salmon, goat's cheese and sun blushed tomato filling served with baby spinach, soy sauce and pickled ginger.
Temps de préparation : 1hr
1hr
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )

Perfect the art of soufflé making with this light and fluffy Grand Marnier flavoured recipe.
Temps de préparation : 10mins
10mins
Temps de cuisson : 12mins
12mins
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )

Perfect the art of soufflé making with this light and fluffy chocolate recipe.
Temps de préparation : 20mins
20mins
Temps de cuisson : 14mins
14mins
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )


Two light and simple Japanese sushi rolls - salmon and cucumber as well as a vegetarian avocado and chive version
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 3.0 ( 13 votes )

Making your own Panettone, perfect for every Christmas table or to give as a gift.
Temps de préparation : 1hr
1hr
Temps de cuisson : 25mins
25mins
Temps de repos : 10mins
10mins
Rating: Note : 4.0 ( 10 votes )

A basic recipe for making your own pasta at home.
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )

Learn the art of making tempura batter and a dipping sauce. Then cook Shitake mushrooms, Giant prawns, Shiso leaves and asparagus and served with Tentsuyu, a Japanese soy based dipping sauce
Temps de préparation : 25mins
25mins
Temps de cuisson : 10mins
10mins
Temps de repos : 0mn
0mn

Classic French sweet pastry flavoured with vanilla. Perfect for lining tart cases and making simple biscuits.
Niveau : Facile
Easy
Temps de préparation : 15mins
15mins
Temps de cuisson : 25mins
25mins
Temps de repos : 30mins
30mins
Rating: Note : 3.0 ( 64 votes )