pancakes & crepe recipes, sweet & savoury
Discover our fantastic selection of Pancakes and Crepe Recipes and Cooking Ideas all written by our expert chefs at L'atelier des Chefs, based in London.
Pancakes & Crepe Recipes, Sweet & Savoury, related recipes
Savoury pancakes made with a mixture of plain and buckwheat flours served with salmon, lemon, creme fraiche and dill.
A quick and easy batter for French style crepes served with caramelised bananas and creme fraiche.
Small, fluffy pancakes served with blueberry jam and a dusting of icing sugar.
Learn to make traditional American pancakes with bananas served with honey and a dusting of icing sugar.
Savoury pancakes made with buckwheat flour and filled with ingredients from the Savoyard region of France: raclette cheese, smoked bacon cubes and potato.
Learn how to make traditional American pancakes with a twist. Flavoured with Coconut milk and served with a salted butter caramel sauce.
Learn how to make American pancakes served with maple syrup and a dusting of icing sugar.
Classic french crepes served with lemon and sugar or flambeed with Grand Marnier.
Homemade apricot and lavender compote served with bite size pancakes. Perfect for breakfast or brunch.
A deliciously simple recipe for pancakes with a gin sabayon and blackberry filling.