A quick and simple vinaigrette made with honey, mustard, white wine vinegar and olive oil. Works well with any salad or grilled chicken.
Place the white wine vinegar, honey, mustard and seasoning in a bowl and whisk together. Once combined, slowly add in the olive oil to make your vinaigrette. Keep in a sterilised bottle and use as and when desired!
«Try using this vinaigrette on fresh salads or as a marinade for fish or chicken.»