A vegan-friendly, avocado and chocolate mousse. A great way to get your kids eating their vegetables.
Peel and remove the stone from the avocados and put in a blender.
Add the vanilla, the cocoa powder and half of the agave syrup and blend until smooth.
Taste and adjust sweetness to your liking.
«This is a nice healthier alternative to a chocolate mousse and can be topped with any fruits you would like.»