Seared halibut wrapped in nori served with noodle salad and a soy-lime dressing Recipe

Method

• ETAPE 1

  For the dressing: zest the lime then cut in half and squeeze the into a bowl.

• ETAPE 2

  Add the soy sauce and the sugar to the lime juice. Mix well and add the chopped coriander leaves.

• ETAPE 3

  For the noodles: place in a pan of boiling water and cook until tender. Refresh in cold water to halt the cooking process and then drain.

• ETAPE 4

  For the halibut: Cut each fillet of halibut into 6 pieces and then wrap in nori.

• ETAPE 5

  Heat a frying pan and add a little cooking oil.

• ETAPE 6

  Place the wrapped halibut in the pan and cook for a couple of minutes on each side. Remove from the pan.

• ETAPE 7

  To serve: Use dinner plates or large soup bowls to serve this dish.

• ETAPE 8

  Make a bed on noodles and top with the halibut.

• ETAPE 9

  Drizzle the soy lime dressing over the dish and serve.