red mullet recipes

Red mullets are found in the Mediterranean Sea, North Atlantic Ocean and the Black Sea. In Roman times they were prized as pets and taught to come to be fed at the noise of a bell. Today the red mullet is a popular dish in European and American restaurants.
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 Red Mullet Recipes
Prawns with mango and red onion wrapped in crisp brick pastry served with avocado purée and a fresh herb salad.
Temps de préparation : 40mins
40mins
Temps de cuisson : 4mins
4mins
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )

A classic vanilla scented crème brûlée cooked with red fruits and a crunchy caramel topping.
Temps de préparation : 10mins
10mins
Temps de cuisson : 40mins
40mins
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 20 votes )

Butter flavoured with shallots and red wine, a perfect accompaniment to meat.
Temps de préparation : 10mins
10mins
Temps de cuisson : 10mins
10mins
Temps de repos : 1hr
1hr
Rating: Note : 4.0 ( 12 votes )

A light and flavoursome dish of wilted red chard leaves with toasted peanuts, tomatoes, crushed coriander seeds and red chili. A delicious addition to any Indian meal.
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )

A homemade pastry case with a caramelised red onion and goat's cheese filling.
Niveau : Facile
Easy
Temps de préparation : 30mins
30mins
Temps de cuisson : 45mins
45mins
Temps de repos : 30mins
30mins
Rating: Note : 3.0 ( 85 votes )

Pan-fried pheasant breast pan with braised red cabbage and bread sauce.
Temps de préparation : 10mins
10mins
Temps de cuisson : 30mins
30mins
Temps de repos : 5mins
5mins
Rating: Note : 4.0 ( 13 votes )

A braised side dish of red cabbage, traditionally served as an accompaniment to roasted meats.
Temps de préparation : 10mins
10mins
Temps de cuisson : 30mins
30mins
Temps de repos : 5mins
5mins
Rating: Note : 4.0 ( 10 votes )

Light and crispy red onion rings to accompany the perfect burger.
Temps de préparation : 5mins
5mins
Temps de cuisson : 3mins
3mins
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 11 votes )

Fennel and rec onion roasted in the oven and glazed with balsamic vinegar. Served on a bed of ratatouille and finished with a parsley and hazelnut crumble.
Temps de préparation : 20mins
20mins
Temps de cuisson : 15mins
15mins
Temps de repos : 5mins
5mins
Rating: Note : 5.0 ( 1 vote )

Deep fried and spiced vegetable fritters in chickpea flour, also known as bajji in southern states of India.
Temps de préparation : 10mins
10mins
Temps de cuisson : 15mins
15mins
Temps de repos : 0mn
0mn
Rating: Note : 5.0 ( 1 vote )