sea bream recipes

Discover our fantastic selection of sea bream recipes, all written by our expert chefs. These sea bream recipes are easy to cook and perfect for cooking time and again at home. A fish with silver skin and white flesh which is similar to sea bass. The most popular species of bream used in cooking is the gilt-head bream.
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 Sea Bream Recipes
Crisp sea bass fillet with salty samphire, rich braised shallots and preserved lemons.
Niveau : Facile
Easy
Temps de préparation : 10mins
10mins
Temps de cuisson : 15mins
15mins
Temps de repos : 5mins
5mins
Rating: Note : 3.0 ( 187 votes )

Warm and filling pearl barley risotto with tender rump of lamb, fresh wild garlic and sweet and sour marinated fennel.
Temps de préparation : 15mins
15mins
Temps de cuisson : 45mins
45mins
Temps de repos : 10mins
10mins
Rating: Note : 3.0 ( 50 votes )

Seared salmon and sesame cube, with fresh watercress and ginger puree, chilli oil and Thai basil.
Temps de préparation : 10mins
10mins
Temps de cuisson : 15mins
15mins
Temps de repos : 5mins
5mins
Rating: Note : 3.0 ( 18 votes )

Whole roasted sea bass cooked with fresh bay leaves served with creamy parmesan rice.
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 10 votes )

Roasted fillet of sea bass served with steamed pak choi, provencale vegetable vinaigrette and a fresh black olive tapenade.
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 4.0 ( 17 votes )


Oven roasted fillet of sea bass served with asparagus and a basil butter sauce.
Temps de préparation : 1hr
1hr
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 3.0 ( 23 votes )

Crisp fillet of sea bass served with gently cooked tomatoes, shallots and basil.
Niveau : Facile
Easy
Temps de préparation : 30mins
30mins
Temps de cuisson : 0mn
0mn
Temps de repos : 0mn
0mn
Rating: Note : 3.0 ( 120 votes )

A crisp fillet of sea bass served with a brown shrimp sauce and blanched samphire.
Niveau : Facile
Easy
Temps de préparation : 20mins
20mins
Temps de cuisson : 20mins
20mins
Temps de repos : 2mins
2mins
Rating: Note : 3.0 ( 54 votes )

A classic sushi with sea bass, cucumber pickle in rice wine vinegar and wasabi.
Temps de préparation : 20mins
20mins
Temps de cuisson : 15mins
15mins
Temps de repos : 30mins
30mins
Rating: Note : 3.0 ( 12 votes )

Roasted deer steak and foie gras served with crushed chervil, parsnip and Jerusalem artichokes and a redcurrant, red wine and pepper sauce.
Temps de préparation : 1hr
1hr
Temps de cuisson : 45mins
45mins
Temps de repos : 15mins
15mins
Rating: Note : 4.0 ( 14 votes )