seafood linguine recipes
Discover our fantastic selection of seafood linguine recipes, all written by our expert chefs. These seafood linguine recipes are easy to cook and perfect for cooking time and again at home.
Linguine pasta cooked with mussels, clams, chilli and white wine.
Crisp puff pastry parcels filled with mussels, squid, prawns and a homemade bechamel sauce.
Pasta cooked in a seafood and saffron stock served with prawns, mussels and cockles.
A classic Spanish paella with saffron, prawns, squid and mussels. Serve at the table, straight from the pot!
Fresh linguine served with a spicy tomato, black olive, caper and basil sauce.
Linguine pasta served with squid, squid ink and fresh parsley.
Inspired by pasta dishes from the Lazio region of Italy, a delicious recipe for fresh pasta served with a tomato, chilli and pancetta sauce finished with parmesan.
Easy to prepare herb crusted salmon served with linguine and capers.
Spanish seafood stew with smoked pork, squid, mussels, prawns and fennel.
A creamy carbonara sauce made with Parmesan cheese and crispy pancetta, but no cream.