seafood paella recipes
Discover our fantastic selection of seafood paella recipes, all written by our expert chefs. These seafood paella recipes are easy to cook and perfect for cooking time and again at home.
A classic Spanish paella with saffron, prawns, squid and mussels. Serve at the table, straight from the pot!
Crisp puff pastry parcels filled with mussels, squid, prawns and a homemade bechamel sauce.
Pasta cooked in a seafood and saffron stock served with prawns, mussels and cockles.
A typical Spanish dish made with chicken, chorizo, tiger prawns, fennel and red pepper.
Linguine pasta cooked with mussels, clams, chilli and white wine.
Spanish seafood stew with smoked pork, squid, mussels, prawns and fennel.
Prawns, scallops and salmon in a white sauce topped with home made shortcrust pastry.
The original recipe of the most iconic Spanish dish. Certainly no Chorizo in sight here!
A seafood pizza with a topping of mussels and king prawns.
A classic Spanish paella with saffron, prawns, squid ink and mussels. Serve at the table, straight from the pot!