A beautiful mediterranean cake made with citrus fruit and almond, seeped in syrup.
A quick and easy Spanish stew made with cod, prawns, chick peas, potatoes, tomatoes and parsley. Perfect served for lunch or supper.
A classic Spanish omelette filled with potatoes, garlic and onions.
A classic Spanish paella with saffron, prawns, squid and mussels. Serve at the table, straight from the pot!
A Spanish classic - a cinnamon scented cream dessert with a caramel topping.
The Spanish delight. Great tasting pork sausage with smoked paprika, red wine and pork back fat and goes with almost anything. Spice up your risotto or give your casserole more flavour.
Tortilla española or tortilla de patatas, commonly known as Spanish omelette is a traditional Spanish dish made with eggs and potato.
Spanish style mussels cooked with spicy chorizo sausage and sherry.
A Spanish stew made with rabbit, chickpeas, red pepper, new potatoes and plenty of spices.
Croquetas de Jamón are a Spanish dish - made from a thick béchamel sauce flavoured with Serrano ham. This is rolled into croquettes, coated in breadcrumbs and cooked until golden brown. Delicious as a starter or as part of a selection of tapas dishes.
Spanish recipes, related recipes