vanilla recipes

Vanilla is a flavouring which comes from the vanilla orchid and is used in many sweet dishes. It is grown predominantly in Madagascar, South America and the West Indies and is the second most expensive spice after saffron. Vanilla pods are cured in the sun and then dried - this process changes the green seed pods into brown, wrinkly pods which are split to extract the seeds. Vanilla is also available as an extract and as an essence. Browse our selection of recipes using vanilla and you'll discover some delicious desserts and sweet treats!
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 Vanilla Recipes
A buttery biscuit base with a no-bake whipped vanilla cream cheese, a salted caramel sauce and hazelnut praline.
Temps de préparation : 10mins
10mins
Temps de cuisson : 10mins
10mins
Temps de repos : 45mins
45mins
Rating: Note : 5.0 ( 1 vote )

Star shaped Christmas biscuits with cinnamon and vanilla served with spiced hot chocolate.
Temps de préparation : 30mins
30mins
Temps de cuisson : 12mins
12mins
Temps de repos : 30mins
30mins

A double chocolate cookie flavoured with Chinese five spice, sandwiching a vanilla cheesecake filling.
Temps de préparation : 20mins
20mins
Temps de cuisson : 12mins
12mins
Temps de repos : 30mins
30mins