A salad which beautifully combines quinoa and baby gem lettuce with halloumi, green beans, fresh herbs and a spicy red pepper sauce. This makes a lovely light lunch or dinner, but can easily be served as a side dish.
An authentic Som Tum calls for green papayas, which can be difficult to source. However, this salad is a great alternative to the popular Thai salad. Spicy and sour salad with lime, fresh coriander, peanuts and baby gem leaves.